K-2
Parameters:
- Type: Custom handmade Gyuto kitchen knife – forged and hardened by us
- Blade: Mosaic Damascus core (19312 + 75Ni8) with tool steel spine and edge (19312)
- Hardness: 61 HRC
- Total length: 44 cm
- Blade length: 25 cm
- Blade thickness: 3 mm
- Handle: Stabilized maple burl + resin
- Stand: Cedar wood with magnet
Description:
This custom handmade Gyuto kitchen knife, forged and hardened in our workshop, is a true culinary masterpiece. The blade combines a mosaic Damascus core (19312 + 75Ni8) with a tool steel spine and cutting edge (19312), delivering superb sharpness, strength, and an eye-catching pattern. With a 61 HRC hardness, this knife retains its edge through even the most demanding kitchen tasks.
The 25 cm blade with a 3 mm spine is razor-sharp, lightweight, and perfectly balanced, making it the ultimate tool for slicing, dicing, and chopping. Ideal for chefs and culinary enthusiasts, it is a standout among artisan kitchen knives, bespoke chef knives, and hand-forged kitchen tools.
The handle, crafted from stabilized maple burl with resin, combines comfort, durability, and elegance. This piece is presented on a magnetized cedar wood stand, blending functionality with a natural, rustic aesthetic.
A must-have for lovers of custom kitchen knives, artisan chef knives, and hand-forged culinary tools. 🔥🔪😊